Culinary / Wine

Doors open at 10:30am

As part of Devour! Festival, Jason Lynch will be teaming up with New Orleans Chef Stephen Stryjewski to prepare a Cajun-Acadian-inspired lunch at Le Caveau including a wine tasting.

Pricing: $69.00

Purchase Tickets Online

11611 Highway 1
Grand Pre, Nova Scotia

 mail@grandprewines.ns.ca
 902-542 7177

       

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