Workshop / Class Culinary / Wine
Presented by Devour! The Food Film Fest
lia@devourfest.com
902.489.4796
Chef Nuit Regular and her husband Jeff are celebrated for bringing Northern Thai cuisine and hospitality to Toronto and across Canada, including to Bridgewater, Nova Scotia! The popularity of their restaurants all began with the opening of the humble Curry Shack in the small town of Pai, in Northern Thailand. Chef Nuit will present a Thai cooking masterclass featuring a number of dishes that you too can learn to make at home. Discover the versatility of ingredients such as sticky rice, kaffir lime leaves, and coconut milk through Issan Laap Salad, Seafood Red Curry and Mango Sticky Rice to enjoy some truly authentic Northern Thai food.
Presented by Devour! The Food Film Fest
lia@devourfest.com
902.489.4796
Chef Nuit Regular and her husband Jeff are celebrated for bringing Northern Thai cuisine and hospitality to Toronto and across Canada, including to Bridgewater, Nova Scotia! The popularity of their restaurants all began with the opening of the humble Curry Shack in the small town of Pai, in Northern Thailand. Chef Nuit will present a Thai cooking masterclass featuring a number of dishes that you too can learn to make at home. Discover the versatility of ingredients such as sticky rice, kaffir lime leaves, and coconut milk through Issan Laap Salad, Seafood Red Curry and Mango Sticky Rice to enjoy some truly authentic Northern Thai food.
Pricing & Tickets
Pricing: $30
Where to buy Tickets
TicketPro outlets in advance,
Al Whittle Theatre lobby starting Nov 4
Purchase Tickets Online
Where to buy Tickets
TicketPro outlets in advance,
Al Whittle Theatre lobby starting Nov 4
Purchase Tickets Online