Workshop / Class
[email protected]
902 542 0588
Come learn the secrets of Turkish cuisine with Chef Michael Howell. Chef has traveled in Turkey and will show you how to make the following dishes and enjoy some matching beverages.
Fava-dilled fava bean puree
Sigara Borek – phyllo feta pastry crisps
Islim Kebab – lamb kebabs wrapped in eggplant
Ispanak salatasi – Turkish spinach, currant, olive and nut salad
[email protected]
902 542 0588
Come learn the secrets of Turkish cuisine with Chef Michael Howell. Chef has traveled in Turkey and will show you how to make the following dishes and enjoy some matching beverages.
Fava-dilled fava bean puree
Sigara Borek – phyllo feta pastry crisps
Islim Kebab – lamb kebabs wrapped in eggplant
Ispanak salatasi – Turkish spinach, currant, olive and nut salad
Pricing & Tickets
Pricing: 89.95 +HST
