Buffet Style Variety Supper
Saturday March 14, 2015  4pm - 6pm (2 Hours)
Culinary / Wine Community

Cold dishes ham, sweet and sour meat balls, potato salad, tossed salad, coleslaw, macaroni salad, pickles, three bean salad etc. Dessert is apple danish, gingerbread or fruit salad.
Homemade rolls, tea, coffee.
Pricing & Tickets
Pricing
Adults $10
5-12 $5
Under 5 is free
Community Hall
Hwy 8
Maitland Bridge, Nova Scotia


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