Jamaican Jerk Pig Roast
Sunday May 24, 2015  12pm - 3pm (3 Hours)
Culinary / Wine Family Friendly Outdoor

 admin@taprootfarms.ca
 (902) 542-5310

Chef MICHAEL HOWELL and the Jamaican crew from TapRoot will prepare an authentic Jamaican Jerk Pork Roast for you to enjoy together with a spectacular lunch of salads, fresh breads, vegetables, and dessert.

Josh Oulton, Patricia Bishop and their family invite you to TapRoot Farms for an afternoon of gustatory delight!
Pricing & Tickets
Pricing
Only 50 seats available.
Tickets are $50/ pp
Kids 8-16 $25, under 8 - FREE!
Includes tour, cooking demo, meal, beverages (fabulous wine from nearby Planters Ridge Winery, local craft beer and non alcoholic cordials) and taxes.

Purchase Tickets Online
Poster
1736 Church Street
Port Williams, Nova Scotia

 info@taprootfarms.ca
 902-542-3277

     

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