Jamaican Jerk Pig Roast
Sunday August 23, 2015  12pm - 3pm (3 Hours)
Culinary / Wine Family Friendly Outdoor

 admin@taprootfarms.ca
 (902) 542-5310

Chef MICHAEL HOWELL and the Jamaican crew from TapRoot will prepare an authentic Jamaican Jerk Pork Roast for you to enjoy together with a spectacular lunch of farm-fresh soup, salads, vegetables, and dessert.

Josh Oulton, Patricia Bishop and their family invite you to TapRoot Farms for an afternoon of gustatory delight!

Only 50 seats available.
Pricing & Tickets
Pricing
$50pp
$25 kids 8-16
kids under 8 eat free :)

Includes tour of farm and fields (covered footwear recommended), cooking demo, meal, and beverages (fabulous wine from Planters Ridge Winery, Sea Level Brewing craft beer, and non alcoholic cordials).

Where to buy Tickets
Bishop Hall (former Greenwich United Church)
10032 Hwy 1, Greenwich

Purchase Tickets Online
Poster
1736 Church Street
Port Williams, Nova Scotia

 info@taprootfarms.ca
 902-542-3277

     

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