Fizz ~ A Culture Convergence
Saturday June 4, 2016  8:30am - 1pm (4 Hours 30 Minutes)
Culinary / Wine Health / Wellness Wheelchair Accessible Family Friendly Community

 manager@wolfvillefarmersmarket.ca
 902-http://valleyevents.ca/mycalendar697-3344

Join us at the Wolfville Farmers’ Market on June 4th, 2016 8:30am - 1pm for Fizz, the inaugural culture convergence of brewed and fermented beverages and fizzy fermented foods. Ferments can include beer, wine, cider, and probiotic drinks such as kombucha, kefir and Jun tea as well as kimchi, sauerkraut, sourdough and more. You’ll have an opportunity to try local ferments and culinary delights at the Community Culture Swap located at the Good Food Hub Kitchen. Expert fermenter, Angela Patterson of Angelhoeve Farm, will be available to share knowledge and to answer questions. Be sure to bring your extra scobys, kefir grains and ferment samples to share at the community exchange table.

Ann Huntley of Moon Tide Farm will be at the Good Food Hub Kitchen (10am - 11:30am) sharing information on how to ferment local seasonal vegetables with a variety of brines and spices. Samples of fermented parsnips will be available to try. Ann is a wealth of information on fermenting, so here's your chance to ask an expert!

There will be a member from the Nova Scotia Association of Naturopathic Doctors on site sharing information on the importance of microbiomes in the gut and the impact of fermented foods on our diets.

Participating Vendors:
*Beach Glass Candle Company: Free Samples of Root Beer Scented Soy Wax Melts.
*Cabbage Patch Kimchi: Traditional Korean Kimchi
*Canning Sauce Company: Revenge de L’Acadie Hot Sauce
*EOS Natural Foods: Kombucha (commercially prepared and home-brew kits with scoby), saurkraut, pickles, kimchi, miso, apple cider vinegar w/mother, coconut kefir, kefir starter, recipe books.
*Grand Pre Winery: Wines (Red, White and Dessert)
*Harbourville Schnitzelhaus: Sauerkraut
*Hummingbird Herbals: Kombucha
*Just Us! Coffee Roasters Co-op: Pu-reh Tea
*Muwin Estate Winery: Wine and Cider
*Peasants Pantry: Pepperoni (Summer & Thuringer)
*Pickled Pink: Wild Fermented Kimchis & Sauerkraut, Brined Pickles & Kombucha
*School House Brewery: Beer
*Seven Acres Farm: Sauerkraut
*Slow Dough Pastries: Slow Rise Bread
*Taj Mahal Catering: Idlis
*Whole Green Heart: Vinegar with Vinegar Mothers

Pricing & Tickets
Pricing: Free
Poster
The DeWolfe Building
24 Elm Avenue
Wolfville, Nova Scotia

 info@wolfvillefarmersmarket.ca
 902-697-3344

         

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