Saturday July 2, 2011 4:30pm - 6:30pm (2 Hours)
Culinary / Wine
[email protected]
582-7855
Homemade potato salad plate with local lettuce, tomato and cucumber with specially cooked sliced ham. Homemade strawberry shortcake made with fresh local strawberries, topped with whipped dairy cream.
Wheel chair accessible. Take outs available.
[email protected]
582-7855
Homemade potato salad plate with local lettuce, tomato and cucumber with specially cooked sliced ham. Homemade strawberry shortcake made with fresh local strawberries, topped with whipped dairy cream.
Wheel chair accessible. Take outs available.
Admission
Pricing: Adults $10; Children under 10 $5; Preschoolers are free.
1012 Middle Dyke Road
Upper Canard, Nova Scotia
[email protected]
902-582-7364
View on map
More venue Info
Upper Canard, Nova Scotia
[email protected]
902-582-7364
View on map
More venue Info