Fall Harvest Supper
Saturday October 19, 2013  4:30pm - 6pm (1 Hour 30 Minutes)
Culinary / Wine

Slow roasted beef, creamy mashed potatoes, vegetables and all the trimmings with homemade pie for dessert.
Pricing & Tickets
Pricing
Adults $12, Children 5-10 is $5
Preschoolers free
All proceeds to fund youth programs