Culinary / Wine

 [email protected]
 902.697.3344

From Farm to Sausage, join us for our Super Sausage Supper where our Market chefs make delectable dishes featuring sausage from their farm colleagues as part of our regular $10 Market Supper.  At our new Good Food Hub Kitchen you can also try a Sausage Sampler Stick featuring sausage from 4 of our Farm Vendors.   

Sausage Sampler Sticks ($2)

at The Good Food Hub Kitchen featuring sausage from:

Longspell Point Farm:  Chorizo (pork)

Naturally Nerida:   Spicy Moroccan Merguez (lamb)

Salmontail River Farm:  Cumberland (pork)

Wild Mountain Farm:  Spinach and Feta (pork)

Super Sausage Menu:

Fez Cafe:  Moroccan Potato Pancake with Ram Sausage

Harbourville Schnitzelhaus:   Oktoberfest Sausage Penne with Wild Mountain Farm Sausage

Jordan’s Natural Acres:  Beef and Honey Garlic Beef Sausage on a Bun

Privet House:  Paella with Cumin Garlic Sausage from Peasant Pantry

Salmontail River Farm:  English Style-Sausage on a Bun or Bangers and  Mash (varieties being served include: Cumberland or Sweet Chilli (pork) and Merguese or Greek  (lamb)   

Taj Mahal Catering:  Sausage Curry with Salmontail River Sausage

Pricing: Free

The DeWolfe Building
24 Elm Avenue
Wolfville, Nova Scotia

 [email protected]
 902-697-3344

         

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