Culinary with Ned Bell
Friday November 6, 2015  2pm - 3:30pm (1 Hour 30 Minutes)
Workshop / Class Culinary / Wine

Presented by Devour! The Food Film Fest
 lia@devourfest.com
 902.489.4796

Chef Ned Bell, one of Canada’s leading culinary figures (Executive Chef, Four Seasons Vancouver) is an outspoken advocate for making the right choices when it comes to eating from the sea. Enjoy Ned’s skill and warm personality as he shows us how to cook a variety of fish and seafood, while making the right choices and being an informed consumer and cook.
Pricing & Tickets
Pricing: $30

Where to buy Tickets
TicketPro outlets in advance,
Al Whittle Theatre lobby starting Nov 4


Purchase Tickets Online
Poster
The DeWolfe Building
24 Elm Avenue
Wolfville, Nova Scotia

 info@wolfvillefarmersmarket.ca
 902-697-3344

         

View Full Venue Info



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