Culinary / Wine Festival / Fair

 [email protected]
 902.489.4796

Who will be crowned the chowder champion in 2015? Brought to you by Ocean Wise and the Restaurant Association of Nova Scotia, this family-friendly event is destined to become a signature event at Devour!. Ten contestants will compete with their chowder prowess, vying for votes from the esteemed judges led by Bob Blumer or you! Your $5 ticket includes samples of all ten chowders and the opportunity to vote for your favourite. Visiting chefs Ned Bell (Four Seasons Hotel Vancouver) and Todd Perrin (Mallard Cottage, NL) will go head to head in an east coast-west coast battle.

Excited to post our competing chefs so far:
Hana Nelson, Afishionado Fishmongers
Amy Scott-Nickerson, The Hatfield House Culinary Experiences & Restaurant
Jonathan Canning, NSCC Culinary Arts, Akerley Campus
Jeffrey MacNeil, Rime Restaurant
Richard Sanford, Durty Nelly’s
Shane Robilliard, Fox Harb’r Resort

Pricing: $5--samples of all ten chowders!

Where to buy Tickets
TicketPro outlets and online
Al Whittle Theatre lobby as of Nov 4

Purchase Tickets Online

The DeWolfe Building
24 Elm Avenue
Wolfville, Nova Scotia

 [email protected]
 902-697-3344

         

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