Culinary / Wine
[email protected]
542-8463
Join award-winning winemaker Bruce Ewert in our geothermally heated winery for samples of Traditional Method sparkling wines and our unique rich dessert wine, Soleil, vinted from dried grapes in a reciotto-style, paired with chocolate and classic cheese fondue. Learn about these world famous wine styles that are new to Nova Scotia and have already begun to garner many awards and accolades.
No reservation necessary.
[email protected]
542-8463
Join award-winning winemaker Bruce Ewert in our geothermally heated winery for samples of Traditional Method sparkling wines and our unique rich dessert wine, Soleil, vinted from dried grapes in a reciotto-style, paired with chocolate and classic cheese fondue. Learn about these world famous wine styles that are new to Nova Scotia and have already begun to garner many awards and accolades.
No reservation necessary.
Pricing & Tickets
Pricing: $10
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