Pop Up Chef - Field & Fare Catering
Saturday April 13, 2024  6pm - 8pm (2 Hours)
Culinary / Wine Community Event Family-Friendly Wheelchair Accessible

 [email protected]
 9026973535

Horton Ridge presents their last pop up chef event of 2024. The Malt House will welcome Field & Fare Catering to their venue. Field & Fare will cook up a delicious meal which includes homemade bread and butter pickles to start. Your main meal will be a sticky pork belly burger on a brioche bun with pickled veg, spring greens and jalapeno aioli. Served with herb vinaigrette potato salad.
Pricing & Tickets
Pricing: Tickets are $30/person.
Poster
2504 Ridge Road
Hortonville, Nova Scotia

 [email protected]
 902-697-3535

       

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