Culinary / Wine Aged 19+
tickets@devourfest.com
1-888-311-9090.
This five-course dinner is inspired by the Spotlight Gala film Food, Inc. 2 and features Michael Palij MW and will be prepared by Chefs Andy Preuss, Oxalis; Jenni Lessard, indigenous chef from Saskatchewan; Robert Clark, top seafood sustainability expert; Timothy Charles, Fogo Island Inn and Julien Rousseau, master chocolatier, ROUSSEAU CHOCOLATIER.
Must be 19+ to attend
tickets@devourfest.com
1-888-311-9090.
This five-course dinner is inspired by the Spotlight Gala film Food, Inc. 2 and features Michael Palij MW and will be prepared by Chefs Andy Preuss, Oxalis; Jenni Lessard, indigenous chef from Saskatchewan; Robert Clark, top seafood sustainability expert; Timothy Charles, Fogo Island Inn and Julien Rousseau, master chocolatier, ROUSSEAU CHOCOLATIER.
Must be 19+ to attend
Pricing & Tickets
Pricing: Ticket Price: $199 per guest, includes wine pairings
Where to buy Tickets: Devour! Box Office & Retail Shop, Located in the Devour! Studios at 360 Main Street, Wolfville
Purchase Tickets Online
Where to buy Tickets: Devour! Box Office & Retail Shop, Located in the Devour! Studios at 360 Main Street, Wolfville
Purchase Tickets Online
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| Other Events at Devour! Studios |
|---|
| Wed Oct 23, 9pm Devour! Opening Gala After Party |
| Wed Oct 23, 5pm Devour! Opening Night Gala with Taste of NS |
| Thu Oct 24, 9:30am Devour! Game Changers: Chefs & Producers Making a Global Impact |
| Fri Oct 25, 9:30am Devour! Panel: New CDNS. Changing the Face of Hospitality |
| Sat Oct 26, 9pm Devour! Saturday Night Dance Party |
| Sun Nov 3, 6pm Diwali in the Valley |
| Thu Nov 7, 11am Nova Scotia Music Week |