Pizza Beyond Pepperoni
Sunday September 22, 2019  2pm - 6pm (4 Hours )
Culinary / Wine

admin@artscentre.ca
(902) 582-3842

In this workshop, we will make two types of crusts: a regular pizza crust with herbes de provence, and the hippest, tastiest gluten-free cauliflower crust.

We will not have any pepperoni on the topping. Instead, expect things like speck, pancetta, arugula, fresh basil from our garden, homemade marinara, goat cheese, figs, porchetta, etc.

Youth are welcome!

$50




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Ross Creek Centre for the Arts 902 582-3842 555 Ross Creek Road Canning, Nova Scotia B0P 1H0