Culinary / Wine Workshop / Class
[email protected]
(902) 542 7080
Join celebrated chef Antonin Mousseau-Rivard for an inspiring culinary workshop where gastronomy meets artistic expression. Learn to creatively reinterpret traditional Québec cuisine using local ingredients, as Antonin shares his innovative techniques and passion for pushing culinary boundaries.
[email protected]
(902) 542 7080
Join celebrated chef Antonin Mousseau-Rivard for an inspiring culinary workshop where gastronomy meets artistic expression. Learn to creatively reinterpret traditional Québec cuisine using local ingredients, as Antonin shares his innovative techniques and passion for pushing culinary boundaries.
Pricing & Tickets
Pricing: $45 Includes food samples.
Where to buy Tickets: Ticketpro: 1 888 311 9090
Purchase Tickets Online
Where to buy Tickets: Ticketpro: 1 888 311 9090
Purchase Tickets Online
| Other Events at Devour! Studios |
|---|
| Sat Jul 11, 8pm Neon Dreams |
| Tue Jul 14, 10am Nova Scotia Seafood Academy Tide to Table |
| Sat Jul 25, 5pm The Great Devour! Spaghetti Community Supper |
| Sun Aug 9, 4pm Traditional Lobster Supper with Joe Murphy and the Water Street Blues Band |
| Tue Aug 11, 10am Nova Scotia Seafood Academy Tide to Table |
| Tue Sep 8, 10am Nova Scotia Seafood Academy Tide to Table |
| Fri Oct 9, 8pm Daniel Lanois Trio |
| Fri Oct 16, 8pm 80's Dance Party with Maximum Overdrive |
| Fri Nov 27, 5pm European-Style Christmas Market |
| Sat Nov 28, 10am European-Style Christmas Market |
| See More... |