Chefs & Shorts Gala Fundraising Dinner


,   - (4 Hours)
Culinary / Wine Movie / Film Fundraiser / Charity Accessible Parking Accessible Washrooms Wheelchair Accessible 19+

 [email protected]
 9025427080

Join us for the Devour! Chefs & Shorts Gala Fundraising Dinner, one of the most anticipated events in our lineup. This exclusive evening will feature some of Nova Scotia's greatest chefs, including Malcolm Campbell (Mystic), Colin Bebbington (Tribute), Jason Lynch (Le Caveau), and Annaleisa Scigliano (NSCC), as they serve up delectable film-inspired dishes, transforming the cinema experience into a culinary delight. Enjoy an immersive dining adventure where each course is inspired by a short film screened alongside your meal. This signature event has captivated audiences worldwide, from Fogo Island to The Bahamas and Sonoma to New York. We'll be featuring a silent and live auction at this event, so come prepared to bid on some exceptional prizes. Don't miss out on this unique opportunity to indulge in a night of exquisite food, fine wine, and unforgettable fun!

Must be 19+ to attend
Admission
Pricing: Ticket Price: $199 + HST & fees per guest, includes champagne reception, 3-course dinner with wine & film pairings, silent + live auction

Purchase Tickets Online
Devour! Studios Logo
360 Main Street
Wolfville, Nova Scotia

 [email protected]
 902-542-7080

       

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Poster for Chefs & Shorts Gala Fundraising Dinner

Other Events at Devour! Studios
Wed Oct 21, 5pm
Devour! Opening Gala Reception
Wed Oct 21, 9pm
The Exclusive Devour! Opening Gala After-Party
Thu Oct 22, 10am
Panel: From Sea to Table: How Chefs & Restaurants Can Drive Ocean Conservation
Thu Oct 22, 12pm
Culinary Workshop w/Chef Joël Watanabe
Thu Oct 22, 6pm
The Neptune Night Market
Thu Oct 22, 9pm
Devour! Speakeasy with Big Fish
Fri Oct 23, 10am
Film Panel: Beyond the Catch: Telling Ocean Stories That Inspire Change w/Pete Muller & Kelly Lipsco
Fri Oct 23, 11am
Culinary Workshop with Chef Renée Lavallée
Fri Oct 23, 12:30pm
Beverage Workshop: Beyond the Bar: The Art of Zero Proof Cocktails
Fri Oct 23, 7pm
Devour! Chefs & Shorts Gala Dinner
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